Cristine Dahl's
Famous Turkey Meatloaf Bake

• 1 lb ground turkey
• 1 cup bread crumbs (or rice flour if your dog has allergies)
• 1 cup parmesan cheese
• 2 eggs
• Italian herbs
• 1 tbls fresh minced garlic

Mix all ingredients together with your hands. When they're completely mixed, roll the mixture out into logs (about 2 inches or so works best). Bake at 350 degrees for 30 to 40 minutes.

Once the logs have cooled, cut the meatloaf into small cubes (smaller than a sugar cube). Put portions of the cubes in zip lock baggies, put them in the freezer, and pull a baggy out as needed.